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Indian Lentil Curry | Easy Chana Dal Without Onion & Garlic
A bowl of Chana Dal that’s warm, hearty, and full of homely goodness!
This simple recipe brings together split Bengal gram, potatoes, paneer, and aromatic spices to create a comforting, protein-rich meal you’ll want again and again.
Ingredients
200 g Chana Dal (Split Bengal Gram)
2 medium potatoes
1 inch Ginger (chopped)
4–6 Green Chilies (slit)
1 tsp Turmeric
Cumin, Coriander Powder, Hing, Bay Leaf, Cloves, Cinnamon, Peppercorns
Salt to taste
Oil + Ghee
🍛 Serve With: Steamed Rice, Roti, or Paratha
#chanadal #dalrecipe #indianfood #homemademeals #comfortfood #vegetarianrecipes #desicooking #lentilcurry #simplecooking #homecookingfun
Indian Lentil Curry | Easy Chana Dal Without Onion & Garlic
A bowl of Chana Dal that’s warm, hearty, and full of homely goodness!
This simple recipe brings together split Bengal gram, potatoes, paneer, and aromatic spices to create a comforting, protein-rich meal you’ll want again and again.
Ingredients
200 g Chana Dal (Split Bengal Gram)
2 medium potatoes
1 inch Ginger (chopped)
4–6 Green Chilies (slit)
1 tsp Turmeric
Cumin, Coriander Powder, Hing, Bay Leaf, Cloves, Cinnamon, Peppercorns
Salt to taste
Oil + Ghee
🍛 Serve With: Steamed Rice, Roti, or Paratha
#chanadal #dalrecipe #indianfood #homemademeals #comfortfood #vegetarianrecipes #desicooking #lentilcurry #simplecooking #homecookingfun
